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Antimicrobial activity and physicochemical characterization of thermoplastic films based on bitter cassava starch, nanocellulose and rosemary essential oil
(SAGE Publications (Estados Unidos), 2022)
Extended shelf-life of many foods is a modern requirement that has been achieved by
means of fossil-based plastic films despite their environmental issues. Recently, starchbased,
fully biodegradable thermoplastics are ...